bao |baʊ|
noun
bun, usually filled with meat or vegetables
treasure, something precious
the ultimate comfort food
adjective
full, content, happy
origin
Chinese: bao - 宝 - băo, "treasure, jewel, precious, rare”
A Gathering Place
In a beloved Cantonese tradition, friends, family, and community often meet over “one tea and two bites” (一盅兩件). Neighborhood teahouses like ours offer delicate, sweet, and savory treats meant to delight, or “touch the heart.” Satisfying and refreshing on every level, it’s a way of pausing in the bustle of life to enjoy, and share, pleasures worth savoring. In that same spirit, we offer a full menu of dim sum favorites as well as traditional entrees as small plates, ideal for sharing.
Authentically Innovative
Drawing on decades of experience and centuries of tradition, our owner and chef collaborate to bring you the classics with our own distinct flourish. On our menu, alongside your favorite baked, steamed and fried dumplings, you’ll find beef bao with... kimchi? Trust us—it works! And sticky rice with wasabi… that's an idea whose time has come. We also offer plenty of luscious options for vegetarians. And don’t miss our adorably delicious coconut bunnies!